As summer days start to become a distant memory and the morning chill rolls in – I start thinking of fall and all the traditional events that go with it. Apple picking, pumpkin carving, hay rides and long walks in the woods. Being in a city, those events may not happen quite so frequently (especially those hay rides!) but those memories inspire me…and like so many I look to food for seasonal flavorings.

We love to see what our chocolatiers will find at their local farms and spice markets. We welcome fall with truffles filled with pumpkin ganache, dark chocolate with a touch of chili, white chocolate with a hint of cardamom. And let’s not forget caramel apples, vanilla fudge with caramel pecan…Happy Fall!